Christmas star: a unique appetizer to serve at your Christmas party
Surprise your guests with this tasty centerpiece. INGREDIENTS 2 sheets of hot dog puff pastry DIRECTIONS 1. Cut the puff pastry horizontally into three parts, then cut it vertically into 1cm strips. Cut a small hot dog into three parts. 2. Arrange each piece on a strip of puff pastry and roll it up. 3. Arrange the rolls to form a large star. Use a food ring mold to make the space in the center of the star. 4. Brush with egg yolk and bake at 190°C for 30 minutes. http://youmedia.fanpage.it/video/an/WjD9-OSwZV3SZwOg
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