*CRISPIEST* RED VELVET WAFER ROLLS #shorts

Perfectly crispy and bursting with holiday cheer, these red velvet wafer rolls are my current favorite🎄✨ Super easy to make, these delicious treats are the ultimate sweet snack for cozy evenings or Christmas parties❤️ Ingredients ❤½ cup +2 tablespoons of milk ❤¼ teaspoon vinegar ❤½ teaspoon red food coloring ❤¼ cup butter ❤¼ cup sugar ❤½ cup flour ❤1 tablespoon cocoa powder Cream Cheese Frosting ❤½ cup cream cheese ❤¼ cup butter ❤¼ cup sugar ❤½ cup whipped cream (¼ cup whipped cream whipped until stiff peaks) Instructions 1. Mix warm milk and vinegar and mix until the milk begins to curdle. ⁠2. Add ½ teaspoon of red food coloring and mix with a whisk. ⁠3. Now add the butter, sugar, flour and cocoa powder. Whisk until smooth. ⁠4. Heat the waffle mold over medium heat and pour 1 tablespoon of batter over it. Close the machine and cook it on both sides by turning the cone maker over. ⁠5. Carefully remove it and shape it into a wafer roll using a thick, cylindrical stick. ⁠Be careful as it may still be hot, but shape it quickly before it hardens. ⁠6. For the cream cheese frosting – In a bowl, add the softened butter and sugar. Whisk well until all the sugar is combined and no lumps remain ⁠7. Add the softened cream cheese and mix everything together. ⁠8. Finally incorporate the whipped cream and transfer the icing to a piping bag. ⁠9. Pour the cream cheese frosting into the wafer rolls and enjoy! bake with shivesh, shivesh bhatia, red velvet, red velvet wafer roll, wafer roll, dessert, baking, recipes, delicious, december, christmas, festive season, festive season, how to make wafer rolls home, red velvet desserts, to make quick Christmas dessert

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