The ULTIMATE holiday appetizer

A festive tree decorated with red and green decorations thanks to an assortment of our hundred olives, dried tomatoes in the sun and strands of fresh rosemary! 🎄 Here is how we did it ⬇️ olives, dried tomatoes in the drain sun -1 cento sun, cheese block with a drainage cheddar and in slices -1 cheese with cheddar -fresh rosemary sprigs -start Cochie Coieter -Toothpicks -Saran Directions: -Anwrap 3 packs Transparent plastic film. Wrap the cheese until covered and roll in the shape of a cone Christmas tree. Refrigerate for 30 minutes. Unpack your cheese tree on a large plate or a service tray. Working from the bottom to the top, cover the olive tree, then the sun -dried tomatoes. Fill all the holes with the rosemary strands. Carefully cut a cheddar star shape with your cookie cutter. Insert a toothpick at the bottom of the star and push gently into the top of the tree. Garnish the salt meat tray and an assortment of crackers. 🫒✨ Christmas Aperitif Table, Aperitif Ideas, Italian Aperitifs, Antipasti, Hack of Christmas recipes

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